Mix and garnish beverages according to recipe and portion control standards.
Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner. Specifically, you would be responsible for performing the following tasks to the highest standards: Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.Īs a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands (). For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. In addition, we look for the demonstration of the following key attributes: Now - We operate with a sense of urgency and discipline. Ownership - We're the owners of our actions and decisions. 
Teamwork - We're team players in everything we do.Leadership - We're leaders in our industry and in our communities.Integrity - We do the right thing, all the time.
Hospitality - We're passionate about delivering exceptional guest experiences. Specifically, we look for demonstration of these Values: This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Today, Hilton remains a beacon of innovation, quality, and success. Since being founded in 1919, Hilton has been a leader in the hospitality industry. Respond professionally to inebriated guests, as needed. Cut, store and ensure product quality of all beverage-related perishables. Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers. Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations. A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.Īs a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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